Date manufactured/created18th century
DescriptionUsed in hearth cooking, broilers were placed on the fireplace floor over a pile of hot coals. A pot, skillet, or kettle was placed on top. This example, made of wrought iron in New England in the 1700s, also revolves.
Dimensions13.5 in L
Measurement Types: Item (Overall)
Credit LineReceived from Mrs. Samuel M. Cornell in 1902